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Fennel seeds, also known as fennel souff, are aromatic seeds with a variety of nutrients and health benefits. Here’s what fennel seeds contain:
Essential Oils:
Fiber: Fennel seeds are a good source of dietary fiber, which aids digestion, promotes regular bowel movements, and helps maintain a feeling of fullness.
Vitamins:
Minerals:
Antioxidants:
Carbohydrates: Fennel seeds contain carbohydrates, including fiber, which helps stabilize blood sugar levels and supports digestive health.
Proteins: Fennel seeds provide small amounts of plant-based protein, which is important for tissue repair and overall body function.
Phytochemicals: Fennel seeds contain various bioactive compounds like terpenes and flavonoids, which have antioxidant, antimicrobial, and anti-inflammatory effects.
These nutrients and compounds make fennel seeds a flavorful spice with a range of health benefits, including digestive support, antioxidant protection, and overall wellness.
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